The world wastes 1 billion meals worth of food every single day. That shocking fact from the U.N. Environment Programme puts into stark terms the massive problem of food waste, which produces ...

Students in the World Food Problems course talk with Dennis Savaiano, the Virginia C. Meredith Professor of Nutrition Policy, during one of the course's small-group discussions. In the discussions, ...

Robert Irvine has been enlisted to overhaul the dreary mess hall menus that drive many soldiers to less-healthy choices. By Alexander Nazaryan Reporting from Fort Jackson, S.C, and Fort Gregg-Adams, ...

Research published this week shows that animal feeding operations continue to be a problem in terms of E. coli outbreaks linked to leafy greens. As evidenced by outbreaks from Shiga toxin-producing E.

There’s a quiet crisis at America’s dinner tables. Where once children grew up on home-cooked meals built from real ingredients, today more than 60% of kids’ calories come from ultra-processed foods.

AMBLER – Artificial intelligence technology is helping food pantry clients across Montgomery County get the assistance they need with more ease. That was the goal for the MontCo Anti-Hunger Network in ...