PITTSBURGH -- Fish on Fridays during the seven-week Lenten season isn't just tradition in Pittsburgh. For a whole bunch of us, it's an obsession that entails traveling to a different fish fry each ...

*Pan-frying fish to crispy perfection requires the right technique and a few key steps. First, choose a firm, fresh fillet like cod, snapper, or salmon. Pat the fish dry to remove excess moisture—this ...

Looking for a new way to cook the traditional fish on Good Friday? Here are three simple but flavoursome recipes to add to your repertoire.

These blackened fish tacos feature perfectly blackened cod fillets with minimal (but fresh and delicious) toppings to really ...