Sam DiGiacinto, who served Italian family recipes at his Springfield restaurant for 35 years, has died from cancer.

According to the City of Springfield, nearly 38,000 people live in a food desert. But what is a ‘food desert’? “Food deserts, ...

Ozarks Food Harvest has delivered over $3,000 worth of food to TSA workers at Springfield-Branson National Airport, with the ...

Hawaiian Bros, one of the fastest-growing restaurant chains, is opening its newest island-inspired location in Springfield. Ohana Restaurant Group, a multi-unit franchisee, continues to expand as they ...

SPRINGFIELD, Mo. (KY3) - Springfield Community Gardens has received a $959,000 federal grant to fund a project that aims to connect food hubs across Missouri and address food insecurity. The grant ...

Hawaiian Bros. Island Grill has set an opening date for its first Springfield location. A Fair Grove diner is closing but ...

A Springfield restaurant was using sauces that were more than a month out of date — for the second time in a year, according to a Jan. 28 inspection by the Springfield-Greene County Health Department.

Ozarks Food Harvest is supplying food to the federal employees in Springfield and Joplin.