Computer Fundamental Full Course for Beginners in Just 1 Hour | Basics of Computer in One Shot
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YouTubeComputer Tech Academy
Computer Fundamental Full Course for Beginners in Just 1 Hour | Basics of Computer in One Shot
Join WhatsApp Channel (Notes & PDF): https://whatsapp.com/channel/0029VbAya0OKwqSUcr2Z1i0U In this video, learn the basic computer course in Hindi to build a strong foundation in computer knowledge! Perfect for beginners, this computer basic full course in Hindi covers essential topics, providing step-by-step guidance for anyone looking to ...
1.1M viewsNov 15, 2024
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Part 1 🎬 | 🎅Christmas Rum Plum Cake 🍰🎄 | Fruit Soaking Process 🍇🥃 | Holiday Baking ✨
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these funfetti blondie lava bites have crunchy sprinkles on the outside and a gooey festive surprise on the inside… ❤️✨💚 Ingredients: 1 box @Funfetti Holiday Cake Mix 1 stick (½ cup) melted butter 1 egg 2 tbs milk Funfetti Holiday Green Vanilla Frosting Funfetti Holiday Red Vanilla Frosting holiday sprinkles (for rolling) Instructions: Scoop small dollops of red and green Funfetti frosting (about ½ tablespoon each) onto a parchment-lined tray and freeze until firm. In a large bowl, combine cake
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these funfetti blondie lava bites have crunchy sprinkles on the outside and a gooey festive surprise on the inside… ❤️✨💚 Ingredients: 1 box @Funfetti Holiday Cake Mix 1 stick (½ cup) melted butter 1 egg 2 tbs milk Funfetti Holiday Green Vanilla Frosting Funfetti Holiday Red Vanilla Frosting holiday sprinkles (for rolling) Instructions: Scoop small dollops of red and green Funfetti frosting (about ½ tablespoon each) onto a parchment-lined tray and freeze until firm. In a large bowl, combine cake
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Oreo cake NO-BAKE CAKE RECIPE Ingredients Base: 300 g biscuits 150 g melted butter Cream: 800 ml cold heavy cream (35%) 150 g powdered sugar A small amount of crushed biscuits (to mix into half of the cream) Ganache: 200 g milk chocolate 250 ml heavy cream Instructions 1. Base Crush the biscuits into fine crumbs. Add the melted butter and mix well. Press the mixture firmly into the bottom of a cake mold and refrigerate. 2. Cream Whip the cold heavy cream with powdered sugar until thick and fluff
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This is one of the EASIEST things to make from scratch. The powdered sugar may take anywhere from 30 seconds to several minutes, depending on the power of your machine. It’s done when the texture is no longer gritty. You can sift it if you want it to be extra fine. If you’re not using right away, add 1 tbsp arrowroot powder to prevent caking. #madefromscratch #fromscratch #baking
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